Restaurant Reykjavík

• Icelandic cuisine and seafood specialities
• Warm and relaxing atmosphere
• Ice Bar

Restaurant Reykjavik is situated in a historical building from 1863.  The decor and interior design provides a warm and relaxing atmosphere. The restaurant offers a varied and delicious menu concentrating on Iceland’s natural ingredients.

Several rooms for each occasion:
Cognac Room
Rainbow Rooms.
Cabaret Room

Restaurant Reykjavik Brasserie
The Brasserie is open for lunch, coffee, dinners and late evening drinks. Offering a varied menu and numerous freshly squeezed fruit and vegetable juices along side with outstanding freshly grinded coffee drinks. Seating for 160 persons inside and 60 persons out on the terrace.

The Ice bar.
In Restaurant Reykjavik you will find the only permanent Ice Bar of Iceland. The interior is kept at below zero all year round. All of the interior fittings are made of pure, clear ice from the glaciers of Iceland.
The Ice bar has capacity for 50 persons and is open to everyone.